Lemon Garlic Chicken Recipe

Ingredients: -Ingredients:
- 4 boneless, skinless chicken breasts
- 3 tbsp olive oil
- 4 cloves garlic, minced
- 1 large lemon (zest and 3 tbsp juice)
- 1 tsp dried oregano (or thyme)
- 1/2 tsp paprika (optional)
- 1 tsp salt, 1/2 tsp black pepper
- 1 tbsp butter (optional)
- Chopped parsley, for garnish

Instructions:
1) Pat chicken dry; season with salt, pepper, oregano, and paprika.  
2) Mix olive oil, garlic, lemon zest, and juice; rub over chicken (marinate 10–20 minutes if you can).  
3) Heat a large skillet over medium-high. Sear chicken 4–5 minutes per side until golden.  
4) Add butter and any leftover marinade; simmer 2–3 minutes until slightly thickened and chicken reaches 165°F.  
5) Spoon sauce over chicken; finish with parsley and extra lemon. Serve with rice or veggies.
 

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