Lemon Garlic Chicken Recipe
Ingredients: -Ingredients: - 4 boneless, skinless chicken breasts - 3 tbsp olive oil - 4 cloves garlic, minced - 1 large lemon (zest and 3 tbsp juice) - 1 tsp dried oregano (or thyme) - 1/2 tsp paprika (optional) - 1 tsp salt, 1/2 tsp black pepper - 1 tbsp butter (optional) - Chopped parsley, for garnish Instructions: 1) Pat chicken dry; season with salt, pepper, oregano, and paprika. 2) Mix olive oil, garlic, lemon zest, and juice; rub over chicken (marinate 10–20 minutes if you can). 3) Heat a large skillet over medium-high. Sear chicken 4–5 minutes per side until golden. 4) Add butter and any leftover marinade; simmer 2–3 minutes until slightly thickened and chicken reaches 165°F. 5) Spoon sauce over chicken; finish with parsley and extra lemon. Serve with rice or veggies.